How much of the world’s coffee comes from Uganda?

How much coffee does Uganda produce?

Uganda produces 6% of global Robusta and 1% of the world’s Arabica coffee. 5 Export volumes have risen in the past ten years including a 40% increase in 2016/2017 to 4.6 million bags driven mainly by a positive Robusta crop. However, the long-term average has remained at around 2.8 million bags per year.

How much coffee does Uganda Export?

Latest data from the Uganda Coffee Development Authority (UCDA) shows that farmers exported 6.49million 60 kg bags of coffee for the 2020/21 season compared to 5.36million 60kg bags in the 2019/2020 season.

Which country is the largest producer of coffee in Africa?

Ethiopia and Uganda dominate the region’s coffee production, together accounting for 62% of sub-Saharan Africa’s coffee output. Ivory Coast is West Africa’s largest producer, and the third largest in sub-Saharan Africa.

Is Uganda a big exporter of coffee?

Uganda is Africa’s biggest coffee exporter and the continent’s second-largest producer of the beans after Ethiopia. President Yoweri Museveni’s administration has overseen the planting of millions of new trees in recent years as part of plans to increase annual output to 20 million bags by 2030.

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How much is a kilo of coffee in Uganda?

Uganda Coffee Prices

In 2019 the export price changed to $1.58 per kilo, by -8.561%.

What is Uganda’s biggest export?

Uganda mostly exports agricultural products (80 percent of total exports). The most important exports is coffee (22 percent of total exports) followed by tea, cotton, copper, oil and fish. Uganda’s main export partners are Sudan (15 percent), Kenya (10 percent), DR Congo, Netherlands, Germany, South Africa and UAE.

How many coffee farmers are there in Uganda?

Coffee is a major crop in Uganda, employing about 1.7 million smallholder farmers. The country is unique in that it grows the world’s two major commercial coffee species, Robusta and Arabica.

Where does Uganda sell its coffee to?

African countries that consume Uganda’s coffee the most are Sudan, Morocco, Kenya, Algeria, Egypt, South Africa and South Sudan. Europe is the main destination for Uganda’s coffees with a 63 percent import share.

How much coffee is produced per acre in Uganda?

Clonal Robusta coffee yield will give you a minimum of 2,200kg a maximum of 4,800kg per acre, with a corresponding gross income of 12,000,000m shs.

What is the best coffee to grow in Uganda?

The most widely grown bean in Uganda is Robusta, which 80% of all coffee grown in the country consists of. Uganda’s Arabica beans count for the remaining 20%, the varietals being Typica, Kent, SL 14, and SL 28.

What country drinks the most coffee?

2. Who drinks the most? When it comes to coffee consumption, only two nations top more than 10kg per person per year – Finland and Sweden, according to statistics from the International Coffee Organization. The Finnish drink the most coffee every year, at 12.5kg each.

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Which country grows most coffee?

Interestingly, Brazil has been the highest producing country for coffee for over 150 years with 27,000 square km of land dedicated to growing the beans!

Is Ugandan coffee good?

Is Uganda Coffee good? Uganda produces a wide range of coffee varietals. While it has always produced perfectly reasonable coffee, its Robusta and Arabica beans did not always receive outstanding reviews in comparison to other African coffees. This has changed in the last ten years.

What is the best coffee in the world?

[KIT] Top 5 Best Coffee Beans In The World

  1. Koa Coffee – Hawaiian Kona Coffee Bean. Kona is the largest island in Hawaii and is the best for high-quality coffee production. …
  2. Organix Medium Roast Coffee By LifeBoost Coffee. …
  3. Blue Mountain Coffee From Jamaica. …
  4. Volcanica Coffee Kenya AA Coffee Beans. …
  5. Peaberry Beans From Tanzania.

Which coffee is grown in Uganda?

2.2 Coffee production areas in Uganda

Robusta Coffee is grown in the low altitude areas of Central, Eastern, Western and South Eastern Uganda up to 1,200 meters above sea level. Arabica coffee on the other hand is grown in the highland areas on the slopes of Mount Elgon in the East and Mt.